Starters was a poached prawn dish. Prawns were poached in a sweet white wine and served with an avacado salsa. The dish was nice, although it didn't touch the sides.
For mains, I chose the chicken option. It was chicken breast, wrapped in prosciutto and stuffed with sundried tomato. 
We were served cake afterwards and a choice of coffee/tea. I chose the coffee option.
1 comment:
We mingled a bit?... with ourselves??? :P
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