Ah-Gary came back for his birthday this year and we headed to Dragon Palace for some steamboat chow. The selections were a little limited compared to other offerings overseas, but it still was a decent spread, especially with scallops! In order to make my moneys worth, I must've smashed over 20 scallops, along with other bits and pieces, and a bit of dessert. I forgot to take a picture of normal sago, which I had a few bowls of.
1 comment:
I don't want to see another boiled scallop for a very long time... pan fried, maybe, but not boiled! :P
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