A sister blog to Rants and Raves. A food blog of sorts. I am not a photographer, writer or web designer, so don't expect brilliance in those areas.
11 Apr - Old Chang Kee, Karrawarra
CB and I were passing through on the way to Canning Vale, so had a quick bite at OCK. Along with this curry puff with egg, we had a vegetarian fried rice. It wasn't that good. The curry puff was OK, should've gone for the Mackerel-O instead.
I had curry-o on two occasions in Singapore last month, and didn't love it. Not sure if it has changed or I have changed... Also had a sardino-o and a chilli crab-o, and wasn't impressed.
Male in his 30s living in the most isolated city in the world. Probably thinks about food too much but as the motto goes: "You only live once".
Prefers cheaper, more authentic places rather than the wank factor.
1 comment:
I had curry-o on two occasions in Singapore last month, and didn't love it. Not sure if it has changed or I have changed... Also had a sardino-o and a chilli crab-o, and wasn't impressed.
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