For dinner I had a takeaway char siu and siew yuk rice. The meat was served with the slices of cucumber. It hit the spot that I didn't get a picture.
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*Conditions Apply: Interest is not guaranteed.
A sister blog to Rants and Raves.
A food blog of sorts. I am not a photographer, writer or web designer, so don't expect brilliance in those areas.
Blog Archive
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2018
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April
(14)
- 30 Apr - BBQ City, Adelaide
- 30 Apr - Gauchos, Adelaide
- 27 Apr - Fair Trading Espresso, Adelaide
- 26 Apr - Jasmin, Adelaide
- 26 Apr - Saracens Head Hotel, Adelaide
- 25 Apr - Ryo's Noodles, Adelaide
- 25 Apr - Hahndorf Inn, Hahndorf
- 25 Apr - Breadtop, Adelaide
- 24 Apr - Lucia's Fine Foods, Adelaide
- 24 Apr - Madame Hanoi, Adelaide
- 24 Apr - Largs Pier Hotel, Largs Bay
- 23 Apr - BBQ City, Adelaide
- 23 Apr - Sushi Train, Adelaide
- 30 Mar - Subway and KFC, Mundaring
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April
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About Me
- lordsnipe
- Perth, WA, Australia
- Male in his 30s living in the most isolated city in the world. Probably thinks about food too much but as the motto goes: "You only live once". Prefers cheaper, more authentic places rather than the wank factor.
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