26 Sep - Paul and Vanessa's wedding, Swanbourne

Paul, a work mate of mine tied the knot over the weekend down at Swanbourne Beach, having his ceremony down near the water and the reception only a few steps away. Once we were seated, little canapes were served, followed by soup, buffet style mains and dessert.


Smoked salmon with caper mousse.
Ratatouille tarts.
Pumpkin soup
My selection of food including roast beef, barbecue butter prawns, tandoori chicken, grilled emperor and a little salad. Hidden under all that was some cold meats (ham, salami, beef)
Pavlova and half a profiterole (shared with CB). The profiteroles were gooooooood. I think I had another two or three afterwards...

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