1 May - Happy Inn Cafe, South Lake

This place came highly recommended by a work mate, so we all headed down for Friday lunch. I looked at the lunch specials and went for the 'Mongolian Beef', which consisted of beef, celery and onions in a slightly sweet sauce. It wasn't bad, but I'd probably go for the beef and black bean next time, which had broccoli and would be more savoury.

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