After getting fitted with suits at Ferrari in Joondalup, we went for lunch at Hogs Breath. I opted for the El Grande Prime Rib (mega cut), but didn't get the 33% more. I also asked for rare but they couldn't do it (because their steaks are slow cooked before hand). I opted for medium rare instead with hog tail fries and salad with balsamic dressing.
The salad and fries were good, the steak was more medium/medium well, as there was no hint of pink in the middle. It was still tender, but the cheese sauce/salsa on top tasted from a packet. The jalapenos gave a little kick but not enough. Overall, a bit mediocre and I much prefer my own BBQ Rib steaks ....
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