04 Dec - Glenelg BBQ Inn, Glenelg
It's a good and bad thing that this place isn't in Perth. Good cos I would be about 10kg heavier. Bad cos it isn't in Perth. This place in Glenelg was busy when I walked in off the street but was seated in a few minutes.
I ordered the Texan T-Bone (800g) with a small bowl of chips. Prices were more than reasonable. The steak was cooked perfectly and had a great taste from the charcoal that it was grilled on. The accompanying salads were simple but cut through the fatty steak and the chips were fluffy in the middle and crunchy on the outside. They were well seasoned.
Props to the chef behind the 3 charcoal BBQs .. takes skill to have plenty of steaks, kebabs and chevups on the BBQ, all being cooked to perfection. Might be back next week to check out some other stuff on the menu.
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