A sister blog to Rants and Raves. A food blog of sorts. I am not a photographer, writer or web designer, so don't expect brilliance in those areas.
31 Apr - Ba Guo Bu Yi
, Adelaide
The san choy bao lettuce leaves weren't big enough to wrap around the seafood filling. It was quite tasty though.
I also had the beans with dried chilli and pork mince. The dish was quite dry and not as good as the south east Asian version which includes belecan. A heap of garlic though.
Male in his 30s living in the most isolated city in the world. Probably thinks about food too much but as the motto goes: "You only live once".
Prefers cheaper, more authentic places rather than the wank factor.
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